Owned and operated by Kevin Reilly the Norton Grille opened in July 2003. Having been chef at this location for 16 years at the former Sherwood Manor, Kevin felt right at home stepping back into the Norton Grille's kitchen. His goal is simple. Provide great food and service at an affordable price in a friendly, comfortable atmosphere. Kevin and his staff have achieved that goal and welcome you to stop in, introduce yourself and give us a try.
Lunches
Lunches are served
Tuesday - Friday
11:00 a.m. - 2:00 p.m.
Our lunch menu offers sandwiches, salads & light entrees.
We offer a variety of daily lunch specials from a Soup & Sandwich Combo ($5.99) to Prime Rib ($10.99).
The Express Lunch Buffet featuring hot entrees, homemade soup & salad bar ($7.49) are also available daily.
Dinners
Dinners are served Tuesday - Sunday with Prime Rib available every day.
A variety of chicken, seafood & pasta dishes are available on our menu as well as salads & sandwiches for the lighter appetite.
Friday nights try our Beer Battered Fish Fry ($10.99) easily the best & biggest around! Accompanied by your choice of potato, pasta or rice & salad bar.
Sunday Brunch
Sunday Brunch is available from 10:00 a.m. - 1:00 p.m. A weekly variety of breakfast foods & dinner entrees along with soup, salad bar, pastries & desserts are available on our Sunday Brunch. Adults $9.99 ~ Senior Citizens $8.99 ~ Children 3-10 $5.25
Kids Menu
The kids can choose from Chicken Fingers, Spaghetti & Meatball, Fettuccine Alfredo, Chicken Wings, Hamburger, Pizza or Norton's Salad Bar. Their drink is included & they are welcome to stop by the treasure chest after dinner. $5.25
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